Home Run Club Members enjoy the following wines in the Spring 2026 club release.
This whole cluster pressed Pinot Gris displays vibrant acidity with a complex nose of floral potpourri, fresh citrus, and ginger. The palate is electric with its generous acidity of tart pineapple and lemon sorbet, along with a round, lasting finish of light brioche.
Marsanne and Roussanne are the Northern Rhône Valley’s two most important white wine grape varieties and are regularly blended together. There are less than 600 combined acres of these grapes in California making them a bit of a rarity. The 3 acres of Marsanne that contribute to this blend are planted on our estate vineyard in the Carneros region of Sonoma. The area is known for its cool and moderate temperatures which allow for long ripening time and full flavor development. The half acre of Roussanne is grown at our Catapult vineyard in the Petaluma Gap AVA . The fog rolls in, and lingers until noon and the wind blows every afternoon, slowing ripening the grapes and providing an ideal growing environment for this rare Northern Rhône varietal blend. This blend has notes of melon, stone fruit and spice, with a wonderful mineral character.
Aromas of apple and tropical fruits like melon and pineapple mingle together of this classic Russian River Chardonnay. The infusion of French oak adds body with an intriguing bouquet of creme brulee, toasted marshmallow, and caramel. Smooth and full on the palate, the crisp acidity brings balance and elegance to each sip. A wonderful choice for chicken piccata or a creamy mushroom pasta.
This wine opens with seductive dark fruit and spice and continues through a velvety mid-palate that maintains its balance with light tannins and acidity at the finish.
Indulge in a Zinfandel that’s rich, bold, and beautifully layered. Bursting with briary blackberry and luscious plum jam, this wine is accented by hints of oak and a delicate touch of black pepper. Aromas of sweet tobacco and fig intertwine with decadent notes of chocolate, espresso, and warm spices. Smooth, balanced, and vibrant, it finishes with a refreshing lift that lingers gracefully on the palate.
With a focus on freshness, precision and depth, our Alexander Valley Cab harkens to the great Alexander Valley Cabs of yesteryear. Aromas of red fruit, black tea, and dried herbs jump from the glass to be joined by flavors of blackberry and baking spices on the palate and fresh balanced finish.
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